| Nutrient | Per 100g of product | Per average slice (40.3g) | Reference Intake (Adult) |
|---|---|---|---|
| Energy | 1042kJ | 420kJ | 8400kJ |
| 248kcal | 100kcal | 2000kcal | |
| Fat | 2.8g | 1.1g | 70g |
| of which saturates | 0.7g | 0.3g | 20g |
| Carbohydrate | 43.6g | 17.6g | 260g |
| of which sugars | 2.7g | 1.1g | 90g |
| Fibre | 4.2g | 1.7g | |
| Protein | 10.0g | 4.0g | 50g |
| Salt | 0.95g | 0.38g | 6g |
| Contains 20 slices |
Wheat Flour [with Calcium, Niacin (B3), Iron, Folic Acid and Thiamin (B1)] and Wholemeal Wheat Flour
Water
Yeast
Vegetable Oils (Rapeseed and Sustainable Palm)
Salt
Wheat Gluten
Malted Barley Flour
Soya Flour
Emulsifiers: E471, E472e
Preservative: Calcium Propionate
Flavouring (Vegan)
Flour Treatment Agent: Ascorbic Acid (Vitamin C)
Customer Care
We put a lot of love into our baking, so if we haven't hit the mark please let us know.
UK: 0800 243684 (freephone)
Warburtons Limited,
Hereford Street,
Bolton,
BL1 8JB.
ROI: Warburtons,
Waterloo Exchange,
Waterloo Road,
Dublin 4,
Ballsbridge,
D04 E5W7.
www.warburtons.co.uk
Your statutory rights are not affected.
