| Nutrient | Per 100g |
|---|---|
| Energy | 1272kJ/305kcal |
| Fat | 17.7g |
| (of which saturates | 3.6g) |
| Carbohydrate | 26.3g |
| (of which sugars | 2.1g) |
| Fibre | 3.3g |
| Protein | 8.6g |
| Salt | 1.1g |
Wheat Flour (contains: Calcium Carbonate, Iron, Thiamin, Nicotinic Acid)
Water
Rapeseed Oil
White Cheddar Cheese (Milk) (6%)
Red Cheddar Cheese (Milk) (6%) (contains Colour: E160b(ii)
Oatmeal (4.5%)
Onion (2.8%)
Spring Onion (1.9%)
Wheat Bran
Humectant: E326
Salt
Sugar
Pasteurised Egg
Modified Starch
Yeast
Wheat Gluten
Spirit Vinegar
Emulsifiers: E472e, E471
Acidity Regulator: E260
Stabilisers: E415, E412
Lemon Juice Concentrate
Preservatives: E282, E202
Malted Barley Flour
Palm Oil
Mustard Flour
Potato Starch
Turmeric
Colour: E160
Flour Treatment Agent: E300
Palm Fat
Summit Foods Ltd,
170 Walton Summit Road,
Preston.,
PR5 8AH.
