We're toasting our 150th this year. That's 150 years of baking being our absolute bread and butter, and 150 years of being bakers, born and bred.
| Nutrient | Per 100g of product | Per average slice (45.8g) | Reference Intake (Adult) |
|---|---|---|---|
| Energy | 1231kJ | 564kJ | 8400kJ |
| 293kcal | 134kcal | 2000kcal | |
| Fat | 8.9g | 4.1g | 70g |
| of which saturates | 1.3g | 0.6g | 20g |
| mono-unsaturates | 2.9g | 1.3g | |
| polyunsaturates | 4.2g | 1.9g | |
| Carbohydrate | 39.7g | 18.2g | 260g |
| of which sugars | 2.6g | 1.2g | 90g |
| Fibre | 6.0g | 2.7g | |
| Protein | 10.6g | 4.9g | 50g |
| Salt | 0.95g | 0.44g | 6g |
| Contains 18 slices |
Wheat Flour [with Calcium, Niacin (B3), Iron, Folic Acid and Thiamin (B1)]
Water
Seed Mix (15%) (Sesame Seed, Brown Linseed, Sunflower Seed, Millet Seed, Poppy Seed)
Yeast
Malted Barley Flour
Vegetable Oils (Rapeseed and Sustainable Palm)
Sugar
Salt
Wheat Gluten
Emulsifiers: E472e, E471
Soya Flour
Preservative: Calcium Propionate
Flour Treatment Agent: Ascorbic Acid (Vitamin C)
For further information on our ingredients please visit www.warburtons.co.uk
Customer Care
We put a lot of love into our baking, so if we haven't hit the mark please let us know.
UK: 0800 243684 (freephone)
Warburtons Limited,
Hereford Street,
Bolton,
BL1 8JB.
ROI: Warburtons,
Waterloo Exchange,
Waterloo Road,
Dublin 4,
Ballsbridge,
D04 E5W7.
www.warburtons.co.uk
Your statutory rights are not affected.
