| Nutrient | Per 100g | Per biscuit approx. 15g | RI* | % RI* per biscuit approx. 15g |
|---|---|---|---|---|
| Energy | 2038kJ | 312kJ | 8400kJ | |
| 486kcal | 75kcal | 2000kcal | 4% | |
| Fat | 21.5g | 3.3g | 70g | 5% |
| of which saturates | 12.3g | 1.9g | 20g | 10% |
| Carbohydrate | 68.2g | 10.4g | 260g | 4% |
| of which sugars | 40.2g | 6.2g | 90g | 7% |
| Fibre | 1.2g | <0.5g | ||
| Protein | 4.3g | 0.7g | 50g | 1% |
| Salt | 0.81g | 0.12g | 6g | 2% |
| *Reference Intake of an average adult 8400kJ / 2000kcal | ||||
| Approximately 13 servings per pack |
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Sugar
Palm Oil
Partially Inverted Sugar Syrup
Whey Permeate (Milk)
Palm Kernel Oil
Raising Agents: Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate
Ground Ginger
Salt
Flavourings
Emulsifier: Soya Lecithin
Colour: Carotenes
We'd Love to Hear from You
If you have any feedback simply contact us at
Fox's Biscuits,
Wellington Street,
Batley,
West Yorkshire,
WF17 5JE.
Freephone (UK) 0800 591 886 Mon-Fri 9am-4:30pm
Careline@foxs-biscuits.co.uk
www.foxs-biscuits.co.uk
